Geoff Merrill Georgie May Chardonnay Terra Alta DO small parcels of fruit were

small parcels of fruit were gently fermented in open vessels before being basket-pressed into a curated selection of new and seasoned French oak barrels for 18 months of maturation

this wine showcases the meticulous attention to detail in both vineyard management and winemaking

the Pinot Noir undergoes gentle extraction via punch-down and is vatted at low temperatures (24°C) to preserve its delicate aromatics

retaining 20% as whole clusters

Strong grape tannins and an excellent acidity give the wine its structure and frame its rich taste

Geoff Merrill Georgie May Chardonnay Terra Alta DO small parcels of fruit wereBrilliant pale straw with youthful green hues, this Chardonnay is fresh and expressive. The nose opens with clean, ripe stone fruit aromas peach and nectarine lifted by kaffir lime and a hint of cool cucumber. On the palate, delicate melon flavours build into a generous core of nectarine, mandarin, and lime, all wrapped in a fine, creamy texture. The finish is long and fruit driven, leaving a lingering juiciness that invites another sip. A refined and