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dark chocolate and vanilla flavour lingers on the palate which finishes sooty and a wee bit ashy
The triple distillation process of this particularly smooth whiskey uses only the finest barley and the purest water from Ireland's lush countryside
Soft and sweet aromas to start tropical lychees drizzled in vanilla sauce
dark chocolate and malty notes to go along with the signiture vanilla
the legendary Tokaji from Hungary
Penderyn 'Icon of Wales Rhiannon' 46% Region:Wales dark chocolate and vanilla flavourThis seventh edition of the 'Icons of Wales' series is named for Rhiannon, Welsh Goddess of horses. The whisky has been matured in the finest Grand Cru ex Sherry casks conveying spicy sweetness on the nose, with a hint of vanilla, berries, nuttiness, and marzipan. On the palate we find caramel, figs, more berries, frangipane, chocolate ganache and hints of coffee bitterness.
US$ 20.00
US$ 146.95
