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A 3-5 day cold soak at 8°C before naturally fermenting using indigenous yeast for 18-21 days on skins in a combination of concrete
bursting with energy and personality
Small bunches and a robust tannic structure from older vines give the wine density
this wine is perfect for sipping as you prepare hearty stews and ragouts
About 25% of the Mornington Peninsula
Auchentoshan 12 Year Old Scotch Whisky 700ml Veneto A 3-5 day cold soakOne of Scotland's few triple distilled single malts, Auchentoshan 12 Year Old showcases the smooth, approachable style that has made this Lowland distillery famous. Matured for at least 12 years in a combination of American oak bourbon and sherry casks, it delivers a refined balance of creamy sweetness, citrus freshness and gentle spice. On the nose, expect inviting aromas of toasted almonds, caramel, vanilla and bright citrus, with a hint of honey.
