Pay in 4 interest-free payments of $6.62 Learn more
Ships within 48 hours · Estimated delivery Nov 6 - Nov 11
matured for around 14 months in French barriques in first or second filling
earth and rosemary flavors highlight this sleek red
while wafts of smoke and fresh-cut chives add savory contrast to the well-hewn finish
Winemaker Greg Brewer describes his work with diatom as "
situated in the esteemed Crozes-Hermitage appellation
Lustau Vermut Dry 750ml SGWS matured for around 14 monthsLustau produces an extra dry vermouth in Jerez, Spain, using Manzanilla sherry aged in Sanlcar de Barrameda. This vermouth is crafted with seven botanicals, including wormwood, thyme, marjoram, orange peel, and chamomile, each separately macerated and then blended into the wine and rested for six months. It is fortified with a neutral spirit distilled from 100% Airen grapes and naturally sweetened to 22 g l with orange peels macerated in their own
