Peruvian Pink Sea Salt Sweeteners Dry roasting these seeds will

Dry roasting these seeds will bring out an aromatic

this unique seasoning is packed with rich

plus vitamins and minerals

with a flattering fit and quality construction

or sausages

Peruvian Pink Sea Salt Sweeteners Dry roasting these seeds willThis sea salt is harvested from the terraced ponds in the Peruvian Andes Mountains from an ancient ocean that has been trapped underground for thousands of years. These salt crystals have an uneven texture and a mineral taste, which add a delicious burst of flavor to your food. Peruvian salt works well in any type of cuisine, especially vegetables you will be amazed at how good a fresh tomato tastes by just a sprinkling of Peruvian Pink Sea Salt.