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and a dash of triple sec over ice
The exalted Sacrashe Vineyard takes center stage
violet and dark chocolate
under the mentorship of Marco Cappelli
Our Agaves are then cooked in a traditional stone oven for 22 hours and crushed by an innovative handmade tahona named “Frankenstein
Glenfiddich 12 Year Old Scotch Whisky - 750ml American Gin and a dash of tripleCOLOUR Golden. NOSE Distinctively fresh and fruity with a hint of pear. Beautifully crafted and delicately balanced. TASTE Characteristic sweet, fruity notes. Develops into butterscotch, cream, malt and subtle oak flavours. FINISH A long smooth and mellow finish.
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