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the right handed single bevel nakiri is obviously not for everyone but does offer precise cutting and impressive edge retention
Stunning layering of alternating brass and copper create a wonderful visual along the highly versatile bunka
An absolute delight to cut with and an eye catching red pakka wood Western handle combine to make a light and nimble knife that's going to make light work of a lot of food prep
Hinoura san has created a superbly well finished and balanced knife with a design that has drawn so many comments and so much praise from his many admirers over the years and we're most certainly among them
Show off your knives on a stylish magnetic walnut rack suitable for 5-6 knives and made with 32 internal magnets spaced evenly along the length of the rack
Ebony handle with double turquoise bolster collection-hatsukokoro-yoake the right handed single bevelThe dark ebony wood contrasted with triple nickel spacers with an imitation resin turquoise bolster and heel is a real stunner and a great choice for adding a vibrant splash of colour to your knife. SIZE: Medium (Length: 135mm Weight: 87g) Designed primarily for 210mm gyuto knives but also suitable for knives between 165 240mm in length so ideal for small to mid sized gyuto, santoku, bunka and nakiri.
