Pro no Tame no Kai Ryori to Senmonten no Kihon Gijyutsu Clad Handle to Tip Length: 257mm

Handle to Tip Length: 257mm

and have very good geometry

The blue #1 steel takes a very good edge and holds it a pretty long time

and is easy to care for

and Ginsanko

Pro no Tame no Kai Ryori to Senmonten no Kihon Gijyutsu Clad Handle to Tip Length: 257mmProduct Description Detailed Specs Measurements This book is an extremely comprehensive guide to handling mollusks across a large diaspora of culinary disciplines. From shucking techniques to recipes to taxonomy, just about everything relating to non crustacean shellfish gets touched on. * This book is Japanese language only. Length: 257mm Width: 194mm Height: 24mm Weight: 952g