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Malolactic fermentation takes place naturally during aging
Frédéric and Emmanuel
Serve at no cooler than 53F and drink between late-2023 and 2030
who is a cousin of Alain and Jean-Louis
which had suffered from the previous year's drought
2021 Domaine Digioia-Royer Bourgogne Hautes Cotes De Nuits Volume:750ml Malolactic fermentation takes place naturallyThe color has shades of garnet red. The dominant aromas are red fruits and cherry. The mouth is supple and the tannins are elegant. It is a gourmet and delicious wine. Service: This wine is preferably drunk at a temperature between 16 and 17C. Open the bottle half an hour before serving to better appreciate the different components. Food and wine pairings: This wine will go well with white meats, lightly spicy cuisine and cheeses. The harvest is 100%
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