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acidity and bright fruit
made as an experiment with Craig Schoettler and the venerable distillers of Hardy Cognac
American Brandy barrels
AVUÁ TAPINHOÃ The single barrel used to produce this rare Tapinhoã aged cachaça was originally used by the master distiller's father decades ago
They then layered in 13-year-old Canadian Rye to bring out earthy notes of grass
Partida Roble Fino Reposado Cristalino ['New' acidity and bright fruitPartida Roble Fino Reposado Cristalino is the first ever Reposado Cristalino finished in ex single malt, sherry seasoned casks. Following its double aging, the Reposado Cristalino is naturally filtered to remove all color while retaining its defined body and the complex flavors. Exploding with flavors of dried fruits, cooked agave and toasted oak, vanilla, and almonds. ABV: 40. 0%
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