One Ingredient, Five Ways has tasty no-waste recipes for cooks of all skill levels Vegan Apple Walnut Salad Ingredients For the Salad 1 apple diced 1 cup red cabbage shredded 3 stalks celery diced 1 14-ounce can chickpeas drained and rinsed 1/2 cup spinach 1/2 cup chopped walnuts For the Sweet Dijon Vinaigrette 2 tablespoons extra virgin olive oil 2 tablespoons apple cider vinegar 1 tablespoon Dijon mustard 1 tablespoon pure maple syrup or agave nectar Instructions In a large bowl, add the apple, cabbage, celery, chickpeas, spinach, and walnuts
A warm dressing poured over fresh spinach causes the leaves to soften slightly
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